Taste of Home magazine is an American cooking publication, founded by Reiman Publications and currently owned by Reader’s Digest. It began publication in 1993. It specializes in recipe exchange and Midwestern cuisine. Taste of Home used to be dependent entirely on subscriber revenue for its income, taking no advertising. However, in Fall 2007, the magazine began including advertising (as noted by the editors in the December 2007 issue).

Taste of Home claims a circulation of 3.5 million subscribers, as well as several satellite magazines, Cooking for 2, Light and Tasty, Country Woman and Simple and Delicious.